Suggestions
Explore the featured selections!
UKOY FRITTERS
Ginataan Curry Lunch Bowl
VEGAN BREAKFAST
LECHON KAWALI
About
Capiz by Rapsa
Welcome to Capiz by Rapsa, a delightful Filipino dining destination nestled in the heart of London at 100-102 Hoxton St, N1 6SG. Renowned for its authentic flavors and contemporary twists on traditional dishes, this vibrant eatery invites guests to explore the rich culinary heritage of the Philippines in a relaxed and stylish setting.
As you step into Capiz, you are enveloped in a warm atmosphere complemented by friendly staff eager to enhance your dining experience. The menu is a carefully curated selection that captures the essence of Filipino cuisine while catering to a diverse palette.
- Meat Lovers Delight: The slow roasted lechon crispy pork belly stands out at £15, perfectly paired with atchara and the enticing Mang Francis sauce. Alternatively, don’t miss the sizzling pork sisig, a delightful concoction of braised pork and liver, enhanced with a hint of lemon and a fried egg for just £13.
- Signature Dishes: For those seeking a hearty meal, the ox cheek kare-kare at £16 is a must-try. This indulgent dish features tender ox cheek served with peanut sauce and a medley of vegetables, delivering comfort in every bite.
- Vegetarian Options: Capiz doesn't shy away from creating innovative and bold veggie dishes. The ukoy fritters (£8) made with butternut squash, courgette, and sweet potatoes leave diners raving about their unique flavors.
What really makes Capiz shine is not just the food, but the unforgettable experience. Regulars like Kristoffer Batayon celebrate their evolving menu, which not only showcases vibrant flavors but also a unique take on each dish that keeps customers coming back for more. Highlights such as the cauliflower dish have people gushing, proving that even vegetables can be exciting when crafted with expertise.
Prices are reasonable considering the quality, making fine dining accessible and enjoyable. Featured drinks during happy hour, like two cocktails for £15 until 7 PM, elevate the overall experience, creating a space that feels both lively and inviting.
With an impressive array of delectable options ranging from brunch favorites like tocilog to dinner specials featuring lechon kawali and sisig, Capiz by Rapsa promises a culinary journey worth embarking on. Whether you’re a fan of Filipino cuisine or exploring it for the first time, Capiz offers something for everyone, ensuring your visit is a flavorful adventure.
In short, if you’re looking to dive into a feast that combines tradition with modern flair, look no further than Capiz by Rapsa. Your taste buds will thank you!
People talk
Our Guestbook
“ One of the best Filipino restaurants in the UK! Even non-Filipinos will enjoy the food and drinks in Capiz! Staff are also friendly. I’ve been a regular customer of this restaurant and their menu keeps on evolving. Brunch has less options than dinner hence I suggest you come to the restaurant for both (although in different days ) so you’ll be able to try their best food. For brunch my favorite is tocilog (with fried rice and egg) and for dinner, their lechon kawali and sisig amazing! They also offer a lot of good desserts! Will definitely come back and dine again in Capiz! ”
“ Bold and vibrant flavours in a relaxed and stylish setting. The particular highlight for us was the cauliflower dish - when you can make cauliflower exciting, you know it's a good place to eat! ”
“ Love this place. The menu may be limited, but what we ordered were delish - vegan brunch, chicken waffle, lechon kawali, and ube shakes. Friendly and courteous wait staff. We never felt we were rushed or anything. Prices are very reasonable, too. Will definitely come back to this joint whenever I’m in London. ”
“ Gorgeous and delicious meal. Tapas style restaurant where everything was mouth watering. The service was prompt and welcoming. Every food had a very unique taste and I could see the effort into cooking and presenting each item. Not the cheapest place, but they do 2 cocktails for 15 until 19:00! ”
“ I enjoyed a really good lunch, ox cheek bibimbap. The food was excellent, the deep umami of the ox cheek offset by a carrot and daikon slaw. Service from Toto was very friendly and efficient. I’ll be back with friends to try more of the menu at dinner ”
“ Incredible all round: service, food, ambience. But the service and food blew us away! Staff were attentive, warm, chatty and made excellent recommendations. Would highly recommend and visit again. PS their crispy pork belly is to die for - and their portions are super generous! Flavours were exploding in my mouth! ”
“ authentic Filipino restaurant. This is my first time trying Filipino food. The reason why I know it is quite authentic because my filipino friend was there. Filipino food is nothing like any cuisine. You could do as experimental as you like, you could make wrap/ dip with whatever you feel like. Raspa is definitely good place to start Filipino food!!!! ”
“ The food was amazing..the boodle menu it’s all in..my cravings with Filipino dish was 100% satisfied.. celebrating our Christmas party here and very much enjoyed especially the karaoke bar.. Surely coming back with friends ”